TARTARE DUO
tuna and salmon tartare with passion fruit mayonnaise, teriyaki sauce and caramelized onionPLATEAU OF RAW FISH
prawns, langoustine, two oysters, salmon tartare and tuna tartareFRIED "CUOPPO"
a paper cone filled with crocchè, arancini, mini fried pasta omelettes, scagliozzi fried polenta and crispy vegetablesPLATE OF CURED MEATS AND CHEESES
cured meats and fresh cheeses served with jam
PARMA RAW HAM
with Mozzarella di Bufala CampanaFRISELLA
piennolo cherry tomatoes, Apulian burrata, olives, and basilFASSONA BEEF TARTARE
lean Piedmontese beef tartare with Apulian burrata and caramelized Tropea onionsFRIED CALAMARI
served with lime-flavoured mayonnaise
FIRST COURSES
FIRST COURSES
SPAGHETTONE CARBONARA
SPAGHETTONE WITH CLAMS AND BOTTARGA
RIGATONI ALLA NORMA
aubergine cream and San Marzano tomatoes, salted ricotta cheese and crispy aubergine tuftsSCIALATIELLI WITH SEAFOOD
piennolo cherry tomatoes, mussels, clams, prawns, calamari and parsleyRISOTTO ALLA NERANO
with Provolone del Monaco flakes and courgettes chips
PACCHERO ARCOBALENO
with a duo of piennolo cherry tomatoes, buffalo cheese cream and Neapolitan tarallo crumble. *wide tube-shaped pastaLINGUINE WITH LOBSTER
linguine with lobster and piennolo cherry tomatoesLINGUINE AGLI SCAMPI
linguine with lobster and piennolo cherry tomatoesLINGUINE WITH PISTACCHIO PESTO LIME AND RED PRAWNS
SECOND COURSES
SECOND COURSES
CUTLET ‘DONE WRONG’
pork cutlet with french friesSEARED TUNA TATAKI
with vegetable caponata and teriyaki sauceBEEF STEAK
with rocket, cherry tomatoes and Grana Padano flakesCHICKEN STEAK
with mixed salad
CITRUS SALMON STEAK
with creamy Venus riceFRIED FISH
prawns and squidCRISPY OCTOPUS
with potato cream
PIZZAS
PIZZAS
MARGHERITA
the most classic of pizzas with Mutti tomatoes, fior di latte cheese from Agerola and plenty of basil, all dressed with a drizzle of extra-virgin olive oilBUFALINA
Mozzarella di Bufala Campana PDO, Mutti tomatoes, basil and extra-virgin olive oilPIENNOLO
oven-baked cherry tomatoes, Mozzarella di Bufala Campana PDO, basil and extra-virgin olive oilDIAVOLA
calabrian spicy schiacciata, Mutti tomatoes, fior di latte cheese from Agerola, basil and extra-virgin olive oilCAPRICCIOSA
fresh mushrooms, Prague ham, artichokes, Gaeta black olives, Mutti tomatoes, fior di latte cheese from Agerola, basil and extra-virgin olive oil
QUATTRO FORMAGGI
provola cheese from Agerola, cheddar fondue, chips of Parmigiano Reggiano, Pecorino Romano fondue Gorgonzola, basil and extra-virgin olive oilFRIARIELLA
knife-cut sausage, Campania friarielli (leafy bitter greens) and smoked provola cheese from Agerola, basil and extra-virgin olive oilOVEN-BAKED CALZONE
Mutti tomatoes, ricotta cheese, fior di latte cheese from Agerola, salami, basil and extra-virgin olive oilFRIED PIZZA
Mutti tomatoes, buffalo milk ricotta from Campania PDO, provola cheese from Agerola, cicoli, pepper and extra-virgin olive oilBUFALOTTA
Mozzarella di Bufala Campana PDO, yellow and red datterino tomatoes, 24 months-Parma Raw Ham PDO, basil and extra-virgin olive oil
Pizze special
Pizze special
NERANO
courgette and provolone cream, Agerola smoked provola cheese, courgette chips and provolone fondue, basil and extra-virgin olive oilPINEAPPLE
pineapple mousse, fior di latte cheese from Agerola, crispy bacon, pepper and extra-virgin olive oilSICILIANA
Mutti tomatoes, aubergine balls, Agerola smoked provola, Sicilian salted ricotta flakes basil and extra-virgin olive oilPISTACHIO
pistachio pesto, stracciatella of Mozzarella di BufalaCampana PDO, Mazara Red Prawn tartare, basil and extra-virgin olive oiloilREGINA GIOVANNA
yellow and red datterino tomatoes, Apulian burrata, basil and extra-virgin olive oil
CASERTANA
baked potato cream, smoked Provola cheese from Agerola, black pig sausage, basil, rosemary and extra-virgin olive oilCARBONARA
with Fior di latte cheese from Agerola and pepper with crispy bacon, pasteurised egg and Pecorino Romano fondue, basil and extra-virgin olive oilMARINARA 2.0
confit tomatoes, anchovies from Cetara, fresh oregano, Mutti tomatoes, basil and extra-virgin olive oilLA MERIDIONALE
Castiglione tuna, fior di latte cheese from Agerola, yellow datterino tomatoes from Benevento, Gaeta green olives, basil and extra-virgin olive oilFOCACCIA CAFONA
piennolo cherry tomatoes, Mozzarella di Bufala Campana PDO balls, Apulian burrata, Parma Raw Ham, basil and extra-virgin olive oil
SALADS
SALADS
CAESAR SALAD
chicken breast romaine salad, Grana Padano cheese flakes, flavoured bread and caesar salad dressingVEGAN
mixed salad, carrots, Gaeta black olives, crispy chickpeas, coppery tomato, hummus and crispy onionSALMON
mixed salad, tomatoes, carrots, gazpacho, shredded Mozzarella di Bufala PDO (stracciatella), salmon marinated in balanced salt and Sambuca
CAPRESE 2.0
Mozzarella di Bufala Campana PDO, coppery tomato flavoured with basil, basil sauce and fresh oreganoISCHITANA
mixed greens, cherry tomatoes, corn, tuna, green olives and extra virgin olive oilGRECA
cherry tomatoes, feta cheese, red onions, cucumbers, black olives and oregano
SIDES
SIDES
FRENCH FRIES
ROSEMARY ROASTED POTATOES
SAUTÉED NEAPOLITAN-STYLE ESCAROLE
FRIARIELLI (RAPINI)
GRILLED VEGETABLES
FRUIT
FRUIT
PINEAPPLE
MELON
FRESH FRUIT
REFRESHMENTS
REFRESHMENTS
BEERS
Birra Moretti Red - 20 cl
Birra Moretti Red - 40 cl
Birra Moretti Baffo d’Oro 20 cl
Birra Moretti Baffo d’Oro 40 cl
SOFT DRINKS
Still mineral water - 75 cl
Sparkling mineral water - 75 cl
Coca-Cola - 33cl
Coca-Cola Zero - 33cl
Fanta - 33cl
COFFEES
Neapolitan Espresso
Decaf Coffee
Barley Coffee
Caffè americano
Caffè doppio
Wines list
Wines list
THE BUBBLES
Berlucchi Brut
Berlucchi ’61 Rosé
Blanc de Blancs
Plaisir Cuvée Extra Dry Igp
PalvinFlegreo Rosato Brut
da uve Piedirosso - Cantine Federiciane
THE WHITES
Campania
Coda di Volpe Igp
Falanghina Igt
IovineFalanghina Doc
Feudi di San GregorioFiano di Avellino Docg
Feudi di San GregorioGreco di Tufo Docg
Feudi di San GregorioLacryma Christi Bianco Doc
Feudi di San GregorioFiano di Avellino Docg
Terre CelateGreco di Tufo Docg
Terre CelateFalanghina Campi Flegrei Dop
Cantine FedericianeFlegreo Falanghina Dop
Cantine FedericianeFalanghina Partenope Igp
PalvinFiano di Avellino Igp
PalvinGreco di Tufo Igp
PalvinBiancolella Doc
Casa D’AmbraAsprinio di Aversa Dop
Friuli Venezia Giulia
Ribolla Gialla Igt Venice
Sharis Igt
Livio Felluga
South Tyrol
Sauvignon Doc
St. Michael-EppanMüller Thurgau Doc
St. Michael-EppanChardonnay Doc
Santa MargheritaGewürztraminer Doc
Santa MargheritaPinot Grigio Igt
Santa Margherita
THE REDS
Campania
Aglianico Igt
IovineAglianico Partenope Igp
PalvinRubrato Aglianico Doc
Feudi di San GregorioTaurasi Docg
Feudi di San GregorioTaurasi Docg
Terre CelateMoio 57 Primitivo
MoioGragnano
Cantine Federiciane
Veneto
Amarone della Valpolicella Docg
Valpolicella Ripasso Doc
Callesella Rosso Veneto Igt
Piedmont
Barolo Docg
Marchesi di Barolo
Tuscany
Brunello di Montalcino Docg
Chianti classico
Frescobaldi
Apulia
Baglio al Sole Primitivo Igt
Villa Degli Olmi60anni Primitivo di Manduria
Dop San Marzano
Sardinia
Cannonau di Sardegna Igt
DESSERTS & LIQUEURS
DESSERTS & LIQUEURS
LIQUEURS & BITTERS
Limoncello
Meloncello
Mirto
Pistacchio
Liquirizia
Amaro del Capo
Amaro Averna
Amaro Lucano
Amaro Montenegro
Amaro Jägermeister
Amaro Unicum
Amaro Fernet-Branca
Elisir San Marzano Borsci
Jefferson Amaro Importante
GRAPPAS
Grappa Bianca
Grappa di Amarone barricata
DESSERTS
HOMEMADE TIRAMISÙ
NEAPOLITAN PASTIERA
CAPRESE CAKE
HOMEMADE CHEESECAKE
chocolate, caramel, pistachio, mixed berriesHOMEMADE PANNA COTTA
chocolate, caramel, pistachio, mixed berries